Wednesday, December 31, 2008

Pepper Mushroom

2 cups mushroom,sliced
2 spring onions
1tbsp ginger paste
1tbsp garlic paste
3 green chillis
2tbsp greens
2tbsp soya sauce
1tsp pepper
2tbsp oil
salt

Heat oil in a pan and saute chillis and ginger garlic paste for 2 minutes.
Add onions and fry till they turn slightly brown.
Add the mushroom and fry till they are cooked.
Add the salt,pepper,soya sauce and cook for a minute.
Garnish with greens.

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