Saturday, May 29, 2010

Pyaz Mutter

Ingredients 
1 1/2 cup boiled peas
1 large onion,chopped
3 tomatoes
1 tsp cumin seeds
1/2 tsp finely chopped ginger
1 tsp red chili powder
1 tsp coriander powder
1 tsp garam masala
1/2 tsp amchur,
oil and salt

Method
Boil the tomatoes, peel the skin and puree them in blender.
Heat oil,add cumin and fry till it crackles.
Add onion, saute till they turn light brown.
Add giner, puree and red chilli powder and mix well.
Mix in coriander powder,garam masala and amchur and cook for 5 mins.
Add the boiled peas with salt and mix well.
Let it cook on simmer for 8 mins.
Serve hot with rotis.