Shahi Tukra

Ingredients
8 bread slices
12 tbsp condensed milk
1 lt milk
1tsp ground cardamom
1/2 tsp nutmeg
30 gm each almond,raisin,walnut and cashew

Method
Trim the edges of the bread and deep fry.
Heat a pan and fry all the nuts and pound them.
Cook the milk,condensed milk,sugar and cardamom on low flame.
When the mixture thickens,put the fried breads side by side.
Let it cool till the bread absorbs all the moisture.
Serve cold garnished with nuts.