Chatpat Chole

Ingredients
1 cup whole grams
2 chopped onions
2 chopped tomatoes
1 chopped chilli
2 tbsp channa masala
1/2 tsp turmeric powder
1 tsp cumin powder
1 tsp coriander powder
1 tsp red chilli powder
salt
handful of chopped coriander leaves

Method
Soak the whole grams over night. In the morning, pressure cook for 5 whistles on low flame.
In a kadai, heat oil and saute onions till they turn brown.
Add tomatoes and chillis and fry for 5 minutes.
Now add turmeric, cumin, coriander and red chilli powder to the onion and tomato mixture and mix well.
Add the boiled grams,coat them well with the masala and salt.
Cook for 5 minutes on sim and add water if required.
Garnish with chopped coriander leaves and serve hot with pooris/rotis.