Besan Chilla

1 cup besan
5 green chillies
1 pinch sugar
salt
3tsp jeera powder
3tsp dania poweder
1 onion
1 tomato
corriander leaves

Mix all,Make a smooth batter using water till it's consistent.
Keep aside for 15 mins.
Heat the tava,Spread the batter and cook.
Once,the side is cooked,turn it over and cook for a few seconds.
Serve immediatly with curds.