Mexican Fried Rice

Ingredients

3/4 cup uncooked rice

1 onion, chopped

3 cloves garlic, crushed

1 capsicum, chopped

2 carrots, chopped

1 cup pureed tomatoes

1 tsp chili powder

1 tsp oil

salt

Method

Heat oil in a vessel and fry the chopped onion till they turn light brown and add the garlic, continue to fry for 2 minutes

Add uncooked rice and saute for 2 minutes, add enough water to cook the rice, season with salt, cover and cook slowly

In a different pan, heat oil and fry the chopped capsicum and carrots for 3-4 minutes

To this, add the tomato puree, chilli powder and salt

Add the vegetables to cooked rice and mix well

Serve hot