2 potatoes
2 cups milk
1 tspn butter
salt
pepper
Cut the potatoes into pieces and pressure cook for 3 whistles.
Once its done, remove the potatoes and peel the skin and mash it nicely.
Heat butter in a pan, add the mashed potatoes and milk.
Mix well and cook till the potatoes are creamy.
Add salt and pepper.Mix well.
Serve hot with bread.
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